These guys any good on the chew

 

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Fishin since "01"

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Terry's picture

Posts: 458

Date Joined: 04/12/05

yummo

Fri, 2017-05-05 08:37

 Straight out of the water and grilled over open coals on a wire mat.....juices dripping into the fire to give that extra smoky flavour .  Best way to have them I reckon.

In a word, good tucker

Jimbob01's picture

Posts: 134

Date Joined: 20/02/17

Cheers didnt know wheather

Fri, 2017-05-05 08:44

Cheers didnt know wheather eat em or not because they smelt a bit weird so i filleted the smaller one and the fillet seemed realy fatty and started to dry out after deboning so just froze em for mully bait

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Fishin since "01"

luke george's picture

Posts: 554

Date Joined: 13/04/07

 Definitely wouldn't end up

Fri, 2017-05-05 10:25

 Definitely wouldn't end up on my plate, makes for good bait though

petervb's picture

Posts: 447

Date Joined: 18/12/09

 not really.. well the jury

Fri, 2017-05-05 10:51

 not really.. well the jury is out. some folks love them. most would use for bait. 

sea-kem's picture

Posts: 14960

Date Joined: 30/11/09

 I was brought up on them as

Fri, 2017-05-05 11:07

 I was brought up on them as kid, full of omega 3 very very good for you.

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Love the West!

Jackfrost80's picture

Posts: 8140

Date Joined: 07/05/12

Good to eat and amazing crab

Fri, 2017-05-05 11:33

Good to eat and amazing crab bait. Always get them spearing for cobbler in Dunn Bay at night

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Officially off the Pies bandwagon

Jimbob01's picture

Posts: 134

Date Joined: 20/02/17

What would be the best way to

Fri, 2017-05-05 12:12

What would be the best way to cook em

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Fishin since "01"

sea-kem's picture

Posts: 14960

Date Joined: 30/11/09

 Wrap in alfoil whole with

Fri, 2017-05-05 12:18

 Wrap in alfoil whole with some lemon in the guts and cook in the oven, keeps all the moisture in.

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Love the West!

Jimbob01's picture

Posts: 134

Date Joined: 20/02/17

 Sounds good

Fri, 2017-05-05 12:33

 Sounds good

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Fishin since "01"

carnarvonite's picture

Posts: 8665

Date Joined: 24/07/07

Smoked

Fri, 2017-05-05 13:46

They smoke up better than any other fish IMO, just a few hours in a god brine and a light rub over with brown sugar then into the smoker

Jackfrost80's picture

Posts: 8140

Date Joined: 07/05/12

 

Fri, 2017-05-05 13:48

 

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Officially off the Pies bandwagon

sea-kem's picture

Posts: 14960

Date Joined: 30/11/09

 Yummo, if anyone does them

Fri, 2017-05-05 14:34

 Yummo, if anyone does them up like this would be happy to swap for a few ales.

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Love the West!

Posts: 16

Date Joined: 01/01/70

good dhu bait

Fri, 2017-05-05 14:42

I Always try and take a bit of mullet if I'm bottom bashing 

Coastrunner's picture

Posts: 439

Date Joined: 25/10/14

Eaten plenty

Fri, 2017-05-05 14:48

 Out of the Capel River near the mouth and straight on the barby, fresh is the way to go

Posts: 142

Date Joined: 22/12/16

Sped

Mon, 2017-05-08 12:08

as ive said to ya, from rivers, estuarys and any where it's muddy and theve been fearing on algae there shit, but from ocean waters like surf beaches there better than most fish, peeps call the estuary muddy ones soft gut mullet, and the beach ones hard gut mullet, the beach ones don't stink at all and taste better than snapper, the estuary ones are stinky things and taste like mud, chur to the chur  

 

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one day a mulloway!