Pinkie bash but only skips
Submitted by uncle on Mon, 2018-08-27 06:49
Went out at 3pm but couldn't get thru the skips, caught heaps on bigjohns small bucktail jigs and on small pieces of mulie. Kept 8 and let heaps go.good fun but not what we were after.
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all aggressive fish love bigjohnsjigs
Dale
Posts: 7930
Date Joined: 13/09/05
Some of those would have gone ok uncle.
"Just because you are a Character, Doesn't mean you have Character."
Mr Wolf
uncle
Posts: 9474
Date Joined: 10/02/07
Yeah some over 50 cm
Always good fun
all aggressive fish love bigjohnsjigs
Meeuwissen
Posts: 755
Date Joined: 29/03/13
would have been a fun session
also great eating fresh
Down the Line
Catch the Experience
uncle
Posts: 9474
Date Joined: 10/02/07
Jigs and baits were taken as
Soon as they hit the water after 5 pm. Not worried about low tide
all aggressive fish love bigjohnsjigs
Jackfrost80
Posts: 8141
Date Joined: 07/05/12
Looks like Sunday was the
Looks like Sunday was the day looking at everyone's posts. We went at dawn Sat and caught faaaaark all except wrasse, Sgt Bakers and a cuttlefish the size of a rugby ball.
Officially off the Pies bandwagon
uncle
Posts: 9474
Date Joined: 10/02/07
Had the footy Saturday
Frosty.
all aggressive fish love bigjohnsjigs
Sea goat
Posts: 962
Date Joined: 26/03/17
nice skippy! have been heaps
nice skippy! have been heaps of big ones around hey.
just out of curiosity, how do they freeze? haven't tried freezing the yet, but really like them fresh.
uncle
Posts: 9474
Date Joined: 10/02/07
Yeah only have them
Fresh but I've given frozen ones away and had no complaints.
all aggressive fish love bigjohnsjigs
Faulkner Family
Posts: 18026
Date Joined: 11/03/08
well done unc. gotta be out
well done unc. gotta be out there giving it a shot if you want the fish. feed of skips is better than none
RUSS and SANDY. A family that fishes together stays together
Jadeo
Posts: 269
Date Joined: 08/06/15
Nice skips. Good on the chew
Nice skips. Good on the chew fresh. If you want to freeze them keep the skin on. Not as good as fresh, but keep better