Stonka squid. Not a bad mixed bag to go with it either.
JDubya: lots of recipes if you search through the site. I rip the wings and skin off (can do it in one go if you get under the wings) then clean the insides, then cut into rings, then flour, salt, pepper (sometimes more salt and pepper than youd think) in a bag shake around, then into a buttered and oiled pan til golden brown. I usually clean and cook the wings too, and sometimes the tenticles. Simple, but one of my favourite meals from the sea.
yer biggest one ive caught, he followed up a wrasse from the bottom. i like cuttin the tubes into rings, coat them in egg, then flour or bread crumbs, then deep dry them in oil. big ones like this are a bit tough though
Jdubya
Posts: 183
Date Joined: 31/10/07
Well done
mate thats a decent squid, how do you recommend they (squid) be cooked as im hoping to catch a cupple 2moz
danno
Posts: 1676
Date Joined: 12/07/09
good squid how big is
good squid how big is it?
cheers danno
CURT
Posts: 338
Date Joined: 05/02/08
yer
yer the squid was huge. didnt measure it but the harly was 50 odd cm to give you a rough idea
hlokk
Posts: 4290
Date Joined: 04/04/08
Stonka squid. Not a bad
Stonka squid. Not a bad mixed bag to go with it either.
JDubya: lots of recipes if you search through the site. I rip the wings and skin off (can do it in one go if you get under the wings) then clean the insides, then cut into rings, then flour, salt, pepper (sometimes more salt and pepper than youd think) in a bag shake around, then into a buttered and oiled pan til golden brown. I usually clean and cook the wings too, and sometimes the tenticles. Simple, but one of my favourite meals from the sea.
CURT
Posts: 338
Date Joined: 05/02/08
yer biggest one ive caught,
yer biggest one ive caught, he followed up a wrasse from the bottom. i like cuttin the tubes into rings, coat them in egg, then flour or bread crumbs, then deep dry them in oil. big ones like this are a bit tough though
Jdubya
Posts: 183
Date Joined: 31/10/07
Cheers
for the recipes Curt and Hlokk. now all i have to do is catch some-lol. Skippy wrapped in squid sounds alright :P
Colin Hay
Posts: 10407
Date Joined: 23/10/07
Nice catch there Curt
I like the feet on the esky/tacklebox.
Jdubya. Bake your skippy whole with a dash of sweet chilli sauce. Beautiful.
Moderator. Proud member of the Fishwrecked "Old Farts". Make sure your subscribed to Fishwrecked Reeltime http://fishwrecked-reeltime.com/
shifeng
Posts: 236
Date Joined: 22/09/09
That's a beauty of a harpy
That's a beauty of a harpy there
Faulkner Family
Posts: 17861
Date Joined: 11/03/08
well done on the monster
well done on the monster squid, the harley isnt anything to sneez at either. a day on the water and a feed of seafood , what more could you want
RUSS and SANDY. A family that fishes together stays together
joe amato
Posts: 731
Date Joined: 21/12/08
nice squid m8 and all gr8 fish
gr8 squid and a nice feed of skippy and a decent harlaquin fish