todays catch

todays catch

fished around the back of the five fathom for a couple hours this morning. was pretty quiet but ended up with these.


Jdubya's picture

Posts: 182

Date Joined: 31/10/07

Well done

Tue, 2009-12-22 13:43

mate thats a decent squid, how do you recommend they (squid) be cooked as im hoping to catch a cupple 2moz

danno's picture

Posts: 1681

Date Joined: 12/07/09

good squid how big is

Tue, 2009-12-22 13:48

good squid how big is it?

cheers danno

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 Yo-Zuri, Harimitsu, Shimano, Diawa, Evergreen, Yamashita which one do you choose?

 

Pb squid of 32cm hood.

CURT's picture

Posts: 338

Date Joined: 05/02/08

yer

Tue, 2009-12-22 13:55

yer the squid was huge. didnt measure it but the harly was 50 odd cm to give you a rough idea

hlokk's picture

Posts: 4290

Date Joined: 04/04/08

Stonka squid. Not a bad

Tue, 2009-12-22 13:50

Stonka squid. Not a bad mixed bag to go with it either.

 

JDubya: lots of recipes if you search through the site. I rip the wings and skin off (can do it in one go if you get under the wings) then clean the insides, then cut into rings, then flour, salt, pepper (sometimes more salt and pepper than youd think) in a bag shake around, then into a buttered and oiled pan til golden brown. I usually clean and cook the wings too, and sometimes the tenticles. Simple, but one of my favourite meals from the sea.

CURT's picture

Posts: 338

Date Joined: 05/02/08

yer biggest one ive caught,

Tue, 2009-12-22 13:52

yer biggest one ive caught, he followed up a wrasse from the bottom. i like cuttin the tubes into rings, coat them in egg, then flour or bread crumbs, then deep dry them in oil. big ones like this are a bit tough though

Jdubya's picture

Posts: 182

Date Joined: 31/10/07

Cheers

Tue, 2009-12-22 14:02

for the recipes Curt and Hlokk. now all i have to do is catch some-lol. Skippy wrapped in squid sounds alright :P

Colin Hay's picture

Posts: 10407

Date Joined: 23/10/07

Nice catch there Curt

Tue, 2009-12-22 14:15

I like the feet on the esky/tacklebox.

Jdubya. Bake your skippy whole with a dash of sweet chilli sauce. Beautiful.

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Posts: 236

Date Joined: 22/09/09

That's a beauty of a harpy

Wed, 2009-12-23 10:50

That's a beauty of a harpy there

Faulkner Family's picture

Posts: 15317

Date Joined: 11/03/08

well done on the monster

Wed, 2009-12-23 22:26

well done on the monster squid, the harley isnt anything to sneez at either. a day on the water and a feed of seafood , what more could you want

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RUSS and SANDY. A family that fishes together stays together

joe amato's picture

Posts: 731

Date Joined: 21/12/08

nice squid m8 and all gr8 fish

Wed, 2009-12-23 22:51

gr8 squid and a nice feed of skippy and a decent harlaquin fish