How long does squid last in the freezer?

 Hey all.

I'm wondering how long does squid last in the freezer before it goes off? I've got a bunch that i caught a few months ago in busso and froze them all together so havent had the chance to eat them all as i've been catching enough to eat each week fresh so i havent needed to defost the big lot.

 

Cheers danno

 


Lamby's picture

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Date Joined: 04/08/09

Depends on how you packaged

Thu, 2011-06-23 19:58

Depends on how you packaged it I guess mate, in saying that the last bag out I had (3 weeks ago I think) the missus prepped the multitude of left overs into panko squid rings. We froze them like that & still going strong bloody tasty too. 

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Ages

Thu, 2011-06-23 20:00

I just ate some I caught about 8 months ago and it was fine

sea-kem's picture

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Date Joined: 30/11/09

As a rule about 6 months. If

Thu, 2011-06-23 20:21

As a rule about 6 months. If you vaccum pack about twice as long.

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Date Joined: 12/07/09

 Thanks guys, i got them in

Thu, 2011-06-23 20:38

 Thanks guys, i got them in april and was wondering if there still good so i guess yer sweet. I just double bag them tight with a little bit of air.. I normaly zip lock bag them but they normaly dont last as long either haha.

troy fuller's picture

Posts: 411

Date Joined: 30/08/10

You must love your squid haha

Thu, 2011-06-23 20:41

You must love your squid haha

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Date Joined: 12/07/09

 Who doesnt haha but yer im

Thu, 2011-06-23 20:43

 Who doesnt haha but yer im addicted to squidding and squid mmmmm yummy!

troy fuller's picture

Posts: 411

Date Joined: 30/08/10

good fun i must admit, how do

Thu, 2011-06-23 20:45

good fun i must admit, how do you usually cook your squid up?

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Date Joined: 12/07/09

 I just put oil and garlic

Thu, 2011-06-23 20:51

 I just put oil and garlic salt in a bowl and mix the squid over it and then fry it for 40 odd seconds untill cooked. I also like the garlic and chilli, deep fryed and toying with the idea of making a Squid lasagna hmmm.  There is so many different ways to cook them but i like the simple garlic salt and oil on best.

 

troy fuller's picture

Posts: 411

Date Joined: 30/08/10

squid lasagna, try it i would

Thu, 2011-06-23 21:12

squid lasagna, try it i would love to see how that turns out, would be yum

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Date Joined: 12/07/09

Yer i would be nice but the

Thu, 2011-06-23 21:14

Yer i would be nice but the cooking time might be the only thing i have to think about maybe cook everything first then add the lays and cook the squid all together for a few minutes to get it right. Something to try anyway.

Meteorite's picture

Posts: 69

Date Joined: 30/12/10

must be using the right jig

Fri, 2011-06-24 08:16

Hey danno - i ve been using that exact same squid jig as you got in your profile pic - it kicks ass, love it so much that last trip i had to free dive about 5m to find it after it snapped off on me. If a squid connisseur like you is using it must be good hahahaha

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Date Joined: 12/07/09

 Yer its a great jig for all

Fri, 2011-06-24 12:54

 Yer its a great jig for all sized squid, the harimitsu's are a great jig and some great colours to. Haha swimming down to get a jigs thats awsome you wouldnt loss any jigs.

Oceanside Tackle's picture

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last?

Fri, 2011-06-24 13:35

If you cryovac the squid they can last up to 12 months in the freezer, general freezing they can still hold for 6 months plus and still taste good.

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